My Green Switch Was Flicked On
I was watching Live Earth, I said, Self, what can you do for the environment? So I created this blog. I do a fair bit but I'm running out of ideas. I'm hoping people post comments or suggestions. Let's all do a couple of things to make the EARTH better.
Things I've done to help the environment:1 Replaced 21 light bulbs with CFL's.
2 Put a few lights on motion detectors.
3 Use a real coffee mug and silverware at my desk.
4 Only buy fair trade and/or organic coffee.
5 Only buy organic produce and meat.
6 On the 100 mile diet. (90% Compliant)
7. Use my own grocery bag.
8. Try to buy products with less packaging.
9. Switched to paperless banking/bill payment.
10 Don't use air conditioning.
11. Take public transit.
12. Unplug instant on stuff, except for VCR and alarm clock.
13. Buy only sustainable power from Bullfrog.
14. Switched to Ice Melter instead of salt.
15. Offset the rest of my emmisions with a carbon credit.
Green things I still need to do:1 Get rid of my extra beer fridge. (I don't know about this because I brew my own and it need's to be refrigerated.)
2. Quit smoking. (OK, so I'm working on this now)
3. Buy a hybrid. (So, I couldn't buy a hybrid this time cause I had to get a work truck but, I'll limit my driving and will buy a hybrid for personal use at a later date)
Please Note: I am not a writer. Most of these articles are shared from other sources. Please use the links provided to get the whole article from the source site. Please support these sites too! We all have a role to play.
Where I'm At Now
I've decided that organic may not be the way to go. What's the sense of shipping an organic product 3,000 miles if I can find a locally produced item? OK, so it may not be organic but I guess it's a balance between chemicals to grow or chemicals to ship. I've actually found local chicken, beef, pork, lamb and goat, all naturally raised, antibiotic free and free range where applicable. I've managed to find local potatoes, yams, carrots, onions and garlic all winter. I also have a local hydroponic lettuce grower and besides lettuce he grows cucumber, bell peppers and tomatoes.
I've switched to Bullfrog Power. Bullfrog uses only environmentally sustaining power sources like wind as well as low-impact hydro-electric.
I've also discovered Guerrilla Gardening. Take over an abandoned patch and make it grow. Stay tuned.
Well this year, I've decided to post more about what I'm doing. I'll still have cool products once in a while, especially if I've tried or switched to them.
When it comes to planning a holiday, some people like nothing more than to sit scouring the internet for hours, maybe sometimes days or weeks, in an attempt to find the perfect holiday. Others find it a right pain in the neck. And when you’re desperately trying to be responsible and uphold your eco-friendly beliefs, finding a tour company that can prove their practices are genuinely green can be daunting. Read more here,
http://www.ecotourismlogue.com/planning-a-trip/how-to-find-a-reputable-eco-travel-company.html
Researchers in the United States are set to begin testing underwater turbine systems that can produce electricity from ocean water flows.
The same energy that drives ocean waves and currents may be a rich source of electrical power. Researchers in Florida say even gentle flows of two or three knots are enough to drive a propeller attached to an underwater turbine. Advocates say ocean power could be cheap and help replace oil or coal-based systems that are blamed for global warming. Read here,
http://www.renewableenergyworld.com/rea/news/story?id=52241
Following unanimous Senate concurrence with an Ohio House bill, legislation to establish a 12.5%-by-2025 renewable electricity standard (RES) is headed to the desk of Governor Ted Strickland (D). The governor is expected to sign the bill on May 1st, but has offered no public statement regarding the final legislation. More,
http://www.renewableenergyworld.com/rea/news/story?id=52310
With heating season coming to a close in the Northeast, businesses, homeowners and other utility customers are looking back at their heating bills and thinking about how they might bring them down next year. While conservation is an option for some, many people aren't willing to sacrifice comfort to save money. Bioheat systems may provide some relief. Read here,
http://www.renewableenergyworld.com/rea/news/story?id=52272
Sometimes I think it would be nice to buy a brand-new shiny car, but then I think about all the downsides. Car payments. Being at the mercy of what the manufacturers are willing to create. The off-gassing that we call "new car smell." Credit checks. Learning how to negotiate with car dealers. Let me tell you what I've done instead.... More here,
http://greenhome.huddler.com/wiki/eco-friendly-cars-for-the-cheapskate
MENLO PARK, Calif.--How much water does it take to make a pair of leather shoes? Eight-thousand liters.
That's from Hans Enggrob, head of innovation at the DHI Water Group, a research and consulting firm, speaking at the Nordic Green conference taking place this week at SRI International's offices here.
More,
http://www.news.com/8301-11128_3-9925900-54.html?part=rss&tag=feed&subj=GreenTechblog
Several African governments and the world’s largest construction firms and banks met recently to discuss a proposed $80 billion hydroelectric dam that would double the amount of electricity available to the African continent.
Proponents hope the Grand Inga dam in the Democratic Republic of the Congo will jump start the continent’s economy, and say the dam will produce twice as much electricity as the world current largest dam, the Three Gorges in China.
More,
http://www.guardian.co.uk/world/2008/apr/21/congo.water
I've Started The 100 Mile Diet
Here is a sample market run. Not all of this is available during the winter
All Produce was Local & Organic, Lettuce - Romaine, Red Leaf & Green Leaf
Celery, Peppers - Green, Orange, Red & PURPLE, Radish, Green Onion, Cucumber
(That's my weekly salad stuff)
Spinach, Swiss Chard, Peas, Corn, White and Sweet Potatoes
Onions, Apples, Pears
Lots more available but I didn't buy.
Dairy, All Local & Organic (Naturally Raised or Free Range)Milk (In Glass Bottles), Cheese, Butter, Eggs, Yogurt, Cottage Cheese,
Sour Cream & others available but I didn't buy.
Bread and Rolls, Organic but not all grains local. I've been baking my own too, using local if possible.
And for the Meat Eaters, All Local & Naturally Raised
Chicken - Whole, Boneless & Skinless Cuts (Other Cuts Available)
Lamb Chops (Other Cuts Available)Pork Chops (Other Cuts Available)
Beef - Steak, Ground (Other Cuts Available)
There were other products such as Goat, Emu and others that I didn't buy.
Now, I know not everything is available to all but if you can replace half of your grocery list with local products you would be doing what you can as well as telling retailers you want local products.
I know I'll have a challenge in February. There won't be as much local produce available.
I've committed to starting a greenhouse garden in my basement and growing my salad.I'll let you know how that works out.
Barry
Update: June 2,2008
February produce was a challenge but I found lettuce, bell peppers, cucumber and tomatoes, all grown locally the hydroponic way. At least I had a small salad every day.
I don't have a basement greenhouse yet but I do have a backyard garden.
More later.
Update, August 18th 2008
Well the vegetable garden was a bust. I put in a 10' X 12' garden but I don't get enough sun in my yard. We have tomatoes and peppers in containers and they are doing much better. Looks like I need a new plan.
Update, September 12,2009
So gardening at my house is out. Too shady.
I switched to Bullfrog Power a year ago. My hydro comes from wind and non destructive hydro-electric.
I gave up driving to work a year ago as well.
With a friend of mine, we started Earth Hour By The Dozen.
It's Earth Hour but we have it on the 4th Saturday of every month.
.jpg)
