My Green Switch Was Flicked On

I was watching Live Earth, I said, Self, what can you do for the environment? So I created this blog. I do a fair bit but I'm running out of ideas. I'm hoping people post comments or suggestions. Let's all do a couple of things to make the EARTH better.



Things I've done to help the environment:

1 Replaced 21 light bulbs with CFL's.
2 Put a few lights on motion detectors.
3 Use a real coffee mug and silverware at my desk.
4 Only buy fair trade and/or organic coffee.
5 Only buy organic produce and meat.
6 On the 100 mile diet. (90% Compliant)
7. Use my own grocery bag.
8. Try to buy products with less packaging.
9. Switched to paperless banking/bill payment.
10 Don't use air conditioning.
11. Take public transit.
12. Unplug instant on stuff, except for VCR and alarm clock.
13. Buy only sustainable power from Bullfrog.
14. Switched to Ice Melter instead of salt.
15. Offset the rest of my emmisions with a carbon credit.

Green things I still need to do:

1 Get rid of my extra beer fridge. (I don't know about this because I brew my own and it need's to be refrigerated.)
2. Quit smoking. (OK, so I'm working on this now)
3. Buy a hybrid. (So, I couldn't buy a hybrid this time cause I had to get a work truck but, I'll limit my driving and will buy a hybrid for personal use at a later date)

Please Note: I am not a writer. Most of these articles are shared from other sources. Please use the links provided to get the whole article from the source site. Please support these sites too! We all have a role to play.

Where I'm At Now

I've decided that organic may not be the way to go. What's the sense of shipping an organic product 3,000 miles if I can find a locally produced item? OK, so it may not be organic but I guess it's a balance between chemicals to grow or chemicals to ship. I've actually found local chicken, beef, pork, lamb and goat, all naturally raised, antibiotic free and free range where applicable. I've managed to find local potatoes, yams, carrots, onions and garlic all winter. I also have a local hydroponic lettuce grower and besides lettuce he grows cucumber, bell peppers and tomatoes.

I've switched to Bullfrog Power. Bullfrog uses only environmentally sustaining power sources like wind as well as low-impact hydro-electric.

I've also discovered Guerrilla Gardening. Take over an abandoned patch and make it grow. Stay tuned.

Well this year, I've decided to post more about what I'm doing. I'll still have cool products once in a while, especially if I've tried or switched to them.
Showing posts with label organic. Show all posts
Showing posts with label organic. Show all posts

Thursday, December 9, 2010

Eco friendly Clothing

Megan Kathryn Clothing- Megan Kathryn is an innovative woman’s clothing company. The clothing collections are primarily inspired, but not limited to, travel , music, and nature. At Megan Kathryn we use sustainable and socially responsible fabric. Check out her web site here, http://megankathryn.com/default.aspx

Tuesday, March 23, 2010

Where I'm At Now (Part 2)

The next post in the series of some of the transitions we've made.
Anyone that knows me, knows I'm a big coffee drinker.
Coffee is actually one of my exception items on my 100-Mile Diet (Details in future post)

A lot of coffee is produced in countries that are politically unstable. What this means in very brief terms, is that the coffee is controlled by large coffee cartels. The cartels market the coffee and make the profit passing very little along to the farmers.
The farmers are then forced to enlist their families, since they have no money to pay workers, and are denied proper meals, education and medical treatment. 

Fair Trade Coffee is usually grown in farmer owned cartels or co-ops where the farmers make more of the profits allowing them to live better lives. Most Fair Trade Coffee growers also grow the coffee organically and are excellent stewards of the earth.
 
One of the companies I've found is Just Us! Coffee Roasters Co-operative Limited , http://www.justuscoffee.com/Default.aspx


I'm not trying to promote this company, I'm just using it as an example. Their site has a lot of info about Fair Trade.

 
Just Us! also has tea, chocolate and sugar, all from the Fair Trade variety.

For me, it's only Fair Trade Organic coffee at home and I look for it in coffee shops too.

Saturday, October 10, 2009

Turkey wars

If you're eating organic turkey this weekend, savour it, because by next Thanksgiving it may be easier to buy crack cocaine in Ontario than a drug-free bird.
Here's why: While the turkey industry marketing board tells growers to confine their turkeys indoors to reduce the chance of transmission of viruses from wild birds, new organics standards administered by the Canadian Food and Inspection Agency mandate raising organic birds outdoors.
Read here, http://www.thestar.com/news/ontario/article/708416--turkey-wars

Sunday, January 18, 2009

Get Local


This year, I’m going to work a bit harder to eat more meals made with local ingredients.
The majority of my home meals already conform to the criteria I’ve established for myself.
There are a few exceptions (condiments) that are not local. In these cases, the product has to be organic.
The problem I have is with my daily lunch. I often take a lunch, but choices are limited when you eliminate processed and imported foods. I only have a few choices.
There’s also days I don’t take a lunch. Most of the available lunch spots are food court restaurants or street vendors and the majority of those buy from a central wholesaler. The street vendor does have local potatoes fairly often but not the oil.
It looks like I’ll have to eliminate the food court and get used to my brown bag lunch.

Tuesday, August 19, 2008

How Safe is Your Lawn? Organic Lawn Care, Lead in your Backyard, and the Safety of Astroturf


Whether you are growing vegetables or a lawn in your yard, the presence of lead in the soil is a concern. The cause of such contamination could be flakes of leaded paint, the remnants of gasoline, or the residue from pesticide application of lead arsenate. Lead can remain the soil for hundreds of years. Read more here, http://ecochildsplay.com/2008/08/18/how-safe-is-your-lawn-organic-lawn-care-lead-in-your-backyard-and-the-safety-of-astroturf/

Thursday, June 5, 2008

Boxing in Green Wine


Vineyards are perhaps one of the most entrepreneurial of ventures.
Long the dream of many a corporate worker and the fulfillment of one by celebrities and those willing to spend lots of hours and lots of dollars to make it successful, wine is in the green news this week. Read here, http://ecopreneurist.com/2008/06/02/boxing-in-green-wine/

Monday, June 2, 2008

This is cool. I think I'll find a place to do it.


Guerrilla gardener movement takes root in L.A. area

BRIMMING with lime-hued succulents and a lush collection of agaves,

one shooting spiky leaves 10 feet into the air, it's a head-turning garden smack in the middle of Long Beach's asphalt jungle. But the gardener who designed it doesn't want you to know his last name, since his handiwork isn't exactly legit. It's on a traffic island he commandeered. Read here,

Friday, May 23, 2008

Seven Tips for Greening Your Barbecue This Summer


With Memorial Day Weekend just around the corner, millions of people will be firing up their grills to celebrate an American past time. Here are some quick tips to keeping your barbecue safe, waste-free, and fun! More here, http://eatdrinkbetter.com/2008/05/23/seven-tips-for-greening-your-barbecue-this-summer/

Tuesday, May 13, 2008

The Environment is What You Eat: Misleading Ecolabels like Natural, Free Range and Cruelty Free


Entering a grocery store for a socially and environmentally minded person can be quite a stressful and trying experience. Should you buy that organic, free-range, cage-free, grass-fed, non-GMO, natural, fair-trade beef? More here, http://planetsave.com/blog/2008/05/02/the-environment-is-what-you-eat/

Friday, March 14, 2008

Dyed Solar Cells May Offer Unique Installation Opportunities

Designs decorating the huge windows of corporate buildings may soon be able to provide more than just advertising. Researchers at the Fraunhofer Institute of Solar Energy Systems (ISE) have developed a new solar module that uses organic dyes in combination with nanoparticles to produce electricity.
Read here, http://www.renewableenergyworld.com/rea/news/story?id=51316

Thursday, February 28, 2008

Now, That’s What I Call Seed Saving


The Svalbard Global Seed Vault opened today with the beginning shipments of 100 million seeds that originated in over 100 countries. Read here, http://eatdrinkbetter.com/2008/02/27/now-thats-what-i-call-seed-saving/

Tuesday, February 19, 2008

Morality and Markets: The Depth of our Carbon Footprints

Change your lightbulbs, buy local food, keep your tires properly inflated: all of us in the green publishing space, both online and off, promote such actions as ways for all of us to live greener lives, and, more specifically, to cut our carbon footprints. But, the "simple actions" approach to sustainability also runs the risk of becoming simplistic, and even moralistic. Read here, http://sustainablog.org/2008/02/18/morality-and-markets-the-depth-of-our-carbon-footprints/

Tuesday, February 12, 2008

Who Owns Your Favorite Organic Brand?

What do Coca-Cola, Kellogg and Dean Foods have in common, besides being marketers of some of the most popular food items found on grocery shelves? They all own organic brands. Read more, http://ecochildsplay.com/2008/02/10/who-owns-your-favorite-organic-brand/

Monday, February 4, 2008

Wednesday, January 23, 2008

Sustainable farming is not an easy sell

Eat local food for dirt's sake.
That might be the simplest way to describe a guiding principle of Shepherd's Grain, a small, commercial cooperative launched by Pacific Northwest farmers hoping to market their wheat flour grown using "no-till" agricultural methods. Read more here, http://seattlepi.nwsource.com/local/348201_dirtsider22.html

Tuesday, January 22, 2008

Abu Dhabi unveils zero-waste city


Abu Dhabi, the oil-rich emirate, has unveiled a plan to build a zero-waste, zero-carbon, car-less city in the desert. More here, http://www.nationalpost.com/news/story.html?id=253829

New Housing Development Features Shared Renewable Energy

In a small town in southwestern New Hampshire a big idea is emerging. It's a concept called cohousing and it's beginning to break ground across America. Here, twenty-nine families live in a neighborhood of single-, double-, and quadruple-family homes that are clustered on a small portion of 113 acres of pasture, ponds and open land. Read the article here, http://www.renewableenergyaccess.com/rea/news/story?id=51181

Monday, January 21, 2008

Extreme Eating: Time Gets Silly with Anti-Local Food


Perhaps it was bound to happen: though Time magazine trumpeted "Forget Organic. Eat Local" last year, columnist Joel Stein throws pie in the face of Michael Pollan's Omnivore's Dilemma of figuring out what to eat and how to get it locally. It's here, http://www.treehugger.com/files/2008/01/extreme_eating.php

Thursday, January 17, 2008

First Mercury Free Computer Unveiled at Macworld 2008

Apple is making a stronger commitment to the environment, as evident in the unveiling of it's latest laptop, which is the first computer to be mercury free. It also boasts arsenic-free glass and lead-free circuit boards, among other features. Here's more, http://www.apple.com/environment/

I've Started The 100 Mile Diet

Here is a sample market run. Not all of this is available during the winter

All Produce was Local & Organic, Lettuce - Romaine, Red Leaf & Green Leaf
Celery, Peppers - Green, Orange, Red & PURPLE, Radish, Green Onion, Cucumber
(That's my weekly salad stuff)

Spinach, Swiss Chard, Peas, Corn, White and Sweet Potatoes
Onions, Apples, Pears
Lots more available but I didn't buy.

Dairy, All Local & Organic (Naturally Raised or Free Range)Milk (In Glass Bottles), Cheese, Butter, Eggs, Yogurt, Cottage Cheese,
Sour Cream & others available but I didn't buy.

Bread and Rolls, Organic but not all grains local. I've been baking my own too, using local if possible.

And for the Meat Eaters, All Local & Naturally Raised
Chicken - Whole, Boneless & Skinless Cuts (Other Cuts Available)
Lamb Chops (Other Cuts Available)Pork Chops (Other Cuts Available)
Beef - Steak, Ground (Other Cuts Available)
There were other products such as Goat, Emu and others that I didn't buy.

Now, I know not everything is available to all but if you can replace half of your grocery list with local products you would be doing what you can as well as telling retailers you want local products.
I know I'll have a challenge in February. There won't be as much local produce available.
I've committed to starting a greenhouse garden in my basement and growing my salad.I'll let you know how that works out.
Barry

Update: June 2,2008

February produce was a challenge but I found lettuce, bell peppers, cucumber and tomatoes, all grown locally the hydroponic way. At least I had a small salad every day.

I don't have a basement greenhouse yet but I do have a backyard garden.

More later.

Update, August 18th 2008

Well the vegetable garden was a bust. I put in a 10' X 12' garden but I don't get enough sun in my yard. We have tomatoes and peppers in containers and they are doing much better. Looks like I need a new plan.

Update, September 12,2009

So gardening at my house is out. Too shady.
I switched to Bullfrog Power a year ago. My hydro comes from wind and non destructive hydro-electric.
I gave up driving to work a year ago as well.

With a friend of mine, we started Earth Hour By The Dozen.
It's Earth Hour but we have it on the 4th Saturday of every month.

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