My Green Switch Was Flicked On

I was watching Live Earth, I said, Self, what can you do for the environment? So I created this blog. I do a fair bit but I'm running out of ideas. I'm hoping people post comments or suggestions. Let's all do a couple of things to make the EARTH better.



Things I've done to help the environment:

1 Replaced 21 light bulbs with CFL's.
2 Put a few lights on motion detectors.
3 Use a real coffee mug and silverware at my desk.
4 Only buy fair trade and/or organic coffee.
5 Only buy organic produce and meat.
6 On the 100 mile diet. (90% Compliant)
7. Use my own grocery bag.
8. Try to buy products with less packaging.
9. Switched to paperless banking/bill payment.
10 Don't use air conditioning.
11. Take public transit.
12. Unplug instant on stuff, except for VCR and alarm clock.
13. Buy only sustainable power from Bullfrog.
14. Switched to Ice Melter instead of salt.
15. Offset the rest of my emmisions with a carbon credit.

Green things I still need to do:

1 Get rid of my extra beer fridge. (I don't know about this because I brew my own and it need's to be refrigerated.)
2. Quit smoking. (OK, so I'm working on this now)
3. Buy a hybrid. (So, I couldn't buy a hybrid this time cause I had to get a work truck but, I'll limit my driving and will buy a hybrid for personal use at a later date)

Please Note: I am not a writer. Most of these articles are shared from other sources. Please use the links provided to get the whole article from the source site. Please support these sites too! We all have a role to play.

Where I'm At Now

I've decided that organic may not be the way to go. What's the sense of shipping an organic product 3,000 miles if I can find a locally produced item? OK, so it may not be organic but I guess it's a balance between chemicals to grow or chemicals to ship. I've actually found local chicken, beef, pork, lamb and goat, all naturally raised, antibiotic free and free range where applicable. I've managed to find local potatoes, yams, carrots, onions and garlic all winter. I also have a local hydroponic lettuce grower and besides lettuce he grows cucumber, bell peppers and tomatoes.

I've switched to Bullfrog Power. Bullfrog uses only environmentally sustaining power sources like wind as well as low-impact hydro-electric.

I've also discovered Guerrilla Gardening. Take over an abandoned patch and make it grow. Stay tuned.

Well this year, I've decided to post more about what I'm doing. I'll still have cool products once in a while, especially if I've tried or switched to them.
Showing posts with label carbon. Show all posts
Showing posts with label carbon. Show all posts

Thursday, May 7, 2009

Spring Painting?

Spring is a time when many people spruce up their habitat by doing a bit of painting.
If you’re planning on painting, choose low or zero VOC’s (Volatile organic compounds) paint.

Low VOC’s contain 160 grams of VOC’s per litre or less. VOC’s emit vapours at room temperatures that give off strong odours and can be hazardous to your health. Symptoms can include dizziness and nausea and prolonged exposure can lead to cancer or liver damage.

Monday, October 27, 2008

Burn, Baby, Burn (The Eco Impact of Candles)


It's been a long day. The wine has been uncorked. Now, a shoulder rub, perchance? With candles, please.
Candles are sort of deceptive, in environmental terms, because they seem so...well, good. The romance and old-timey feel of candlelight suggests virtue, and it beats electricity in an eco-battle, to be sure. More here, http://www.huffingtonpost.com/simran-sethi/life-cycle-burn-baby-burn_b_137172.html

Tuesday, August 19, 2008

Tall Ship Belem Delivers Wine by Sail and Saves Carbon


Built in 1896, and named for the Brazilian seaport at the mouth of the Amazon, the Belem originally shipped chocolate in its hold from Brazil to France. At 170ft its first shipment of wine from Languedoc France to Dublin this February carried 60,000 bottles of fine wine saving an estimated 140 grams of carbon emissions per bottle. More here, http://greenupgrader.com/3182/tall-ship-belem-delivers-wine-by-sail-and-saves-carbon/

Friday, June 6, 2008

Utilities Owning, Buying More Wind, Planning for Carbon Regulations


Utilities are increasingly embracing wind -- owning their own facilities, buying wind-generated electricity from other producers, and even factoring future carbon regulation into their financial equations, said expert participants on a utility panel at WINDPOWER 2008. Read more here, http://www.renewableenergyworld.com/rea/news/story?id=52676

Thursday, June 5, 2008

Boxing in Green Wine


Vineyards are perhaps one of the most entrepreneurial of ventures.
Long the dream of many a corporate worker and the fulfillment of one by celebrities and those willing to spend lots of hours and lots of dollars to make it successful, wine is in the green news this week. Read here, http://ecopreneurist.com/2008/06/02/boxing-in-green-wine/

Tuesday, May 27, 2008

Bay Area Passes Carbon Tax - First of Its Kind in the U.S


On Wednesday the Bay Area Air Quality Management District board of directors voted 15–1 to charge companies 4.4 cents per ton of carbon emitted. Set to go into effect on July 1st for the nine Bay Area counties, the carbon tax will be the first of it’s kind in the country. Read here, http://www.triplepundit.com/pages/bay-area-passes-carbon-tax-fir-003161.php

Wednesday, May 21, 2008

Powering Villages from Rice Husks


Two students from the University of Virginia's Darden School of Business recently started a business that supplies electricity to rural villages in India by gasifying the rice husks that are a waste product of rice milling. So far, two rice husk generators are providing power to about 10,000 rural Indians, but the business plan calls for a rapid expansion that will put the miniature power plants in hundreds more villages within a few years. More here, http://www.renewableenergyworld.com/rea/news/story?id=52488

Monday, May 12, 2008

The Power of the Sun: Solar Lanterns Transform Lives in Malawi, Africa


Malawi, Africa [RenewableEnergyWorld.com]
Mirriam is 18 years old and lives in Malawi. She has two children, one brother and one sister. Her father died of AIDS and her mother is now also sick with HIV AIDS. Every day is a struggle: finding food for her children, caring for her mother, looking after her other sick relatives – all this with next to no income. More here, http://www.renewableenergyworld.com/rea/news/story?id=52394

Tuesday, April 29, 2008

Bioheat Gaining Support in the Northeast United States


With heating season coming to a close in the Northeast, businesses, homeowners and other utility customers are looking back at their heating bills and thinking about how they might bring them down next year. While conservation is an option for some, many people aren't willing to sacrifice comfort to save money. Bioheat systems may provide some relief. Read here, http://www.renewableenergyworld.com/rea/news/story?id=52272

Eco Friendly Cars For The Cheapskate


Sometimes I think it would be nice to buy a brand-new shiny car, but then I think about all the downsides. Car payments. Being at the mercy of what the manufacturers are willing to create. The off-gassing that we call "new car smell." Credit checks. Learning how to negotiate with car dealers. Let me tell you what I've done instead.... More here, http://greenhome.huddler.com/wiki/eco-friendly-cars-for-the-cheapskate

Monday, April 28, 2008

10 Ways You Can Improve Earth's Health


The scientific and political arguments surrounding the health of our planet can make the whole topic seem beyond the grasp of the individual. How fast is the climate changing? Exactly what effect to humans have? And what will the government do about it? Interested, read here, http://news.yahoo.com/s/livescience/20080422/sc_livescience/10waysyoucanimproveearthshealth;_ylt=AovFB.1vWhvPyiDaS2h7.xWs0NUE

Tuesday, April 22, 2008

Process That Makes Ethanol with Vinegar Absorbs More Carbon Dioxide, Doesn't Use Corn, and Is $1.50 a Gallon


ZeaChem HQ (TGW) – ZeaChem technology has perfected a process that turns virtually any form of biomass into cheap ethanol.
The process would eliminated recent criticism of ethanol in that it ZeaChem’s process would not necessarily need corn, soy, or any other food to create the fuel.
Read more here, http://www.news.com/8301-11128_3-9891603-54.html?part=rss&tag=feed&subj=GreenTechblog

Thursday, April 10, 2008

Al Gore: New thinking on the climate crisis


In Al Gore's brand-new slideshow (premiering exclusively on TED.com), he presents evidence that the pace of climate change may be even worse than scientists were recently predicting, and challenges us to act with a sense of "generational mission" -- the kind of feeling that brought forth the civil rights movement -- to set it right. See the video here, http://www.ted.com/talks/view/id/243

Wednesday, April 9, 2008

Olympic Torch Emits 5500 Tons of CO2 - More Than the Country of Niue


Mt. Olympus - If you need another reason to get pissed about this year's Olympics, you've got one: by the time it's done, the Olympic torch will have emitted about 11 million pounds of CO2.That is 5500 tons of the stuff, more than the whole country of Niue. More here, http://thoughtsonglobalwarming.blogspot.com/2008/04/olympic-torch-emits-5500-tons-of-co2.html

Monday, April 7, 2008

Earth Day is Coming

Earth Day is April 22,2008
Check out some events. Earth Day links,
Earth Day Site, http://ww2.earthday.net/
Canada, http://www.earthday.ca/pub/index.php
USA, http://www.earthday.gov/
WWF, http://www.worldwildlife.org/earthday2008/
Tree Hugger, http://www.treehugger.com/earth-day/

"Th!nk City" it feels like a car!


According to the guy in this video the Th!nk City is the only EV that feels like a car. It might not be the most beautiful car out there but I believe it’s the most reliable EV with it’s 125 miles driving range and a full charge of only 8 hours. If you compare it to a Smart that uses fuel, the Th!nk is better for your wallet and better for the environment. That of course is the case if you live in Europe because the car is not available in North-America and probable won’t be for the next few years. More, http://www.talkgreen.ca/thnk-city-it-feels-like-a-car/

Sunday, March 30, 2008

"Earth Hour" goes global


LONDON/SAN FRANCISCO (Reuters) - The Sydney Opera House to San Francisco's Golden Gate Bridge went dark as people switched off lights in their homes and skylines dimmed around the world on Saturday to show concern with global warming. More, http://www.reuters.com/article/environmentNews/idUSSP28389220080330?pageNumber=2&virtualBrandChannel=0&sp=true

Wednesday, March 26, 2008

Combining Preservation and Sustainability in the Big Easy


Rebuilding projects are taking place all over New Orleans with builders, developers, homeowners and residents working together to restore communities and neighborhoods to what they were before Hurricane Katrina struck in August of 2005. One such project, however, is doing more than just rebuilding. In the Holy Cross Neighborhood of the city's Lower Ninth Ward, the Historic Green project is helping a New Orleans neighborhood become the nation's first zero-carbon community. Read here, http://www.renewableenergyworld.com/rea/news/story?id=51894

100 MPGe Automotive X Prize Offers $10 Million Purse


Teams from around the world are gearing up for the Automotive X Prize, a competition that will award part of $10 million to the team that builds the cleanest production-ready 100 MPGe (mile per gallon equivalent) vehicle. More here, http://gas2.org/2008/03/24/100-mpge-automotive-x-prize-offers-10-million-purse/

I've Started The 100 Mile Diet

Here is a sample market run. Not all of this is available during the winter

All Produce was Local & Organic, Lettuce - Romaine, Red Leaf & Green Leaf
Celery, Peppers - Green, Orange, Red & PURPLE, Radish, Green Onion, Cucumber
(That's my weekly salad stuff)

Spinach, Swiss Chard, Peas, Corn, White and Sweet Potatoes
Onions, Apples, Pears
Lots more available but I didn't buy.

Dairy, All Local & Organic (Naturally Raised or Free Range)Milk (In Glass Bottles), Cheese, Butter, Eggs, Yogurt, Cottage Cheese,
Sour Cream & others available but I didn't buy.

Bread and Rolls, Organic but not all grains local. I've been baking my own too, using local if possible.

And for the Meat Eaters, All Local & Naturally Raised
Chicken - Whole, Boneless & Skinless Cuts (Other Cuts Available)
Lamb Chops (Other Cuts Available)Pork Chops (Other Cuts Available)
Beef - Steak, Ground (Other Cuts Available)
There were other products such as Goat, Emu and others that I didn't buy.

Now, I know not everything is available to all but if you can replace half of your grocery list with local products you would be doing what you can as well as telling retailers you want local products.
I know I'll have a challenge in February. There won't be as much local produce available.
I've committed to starting a greenhouse garden in my basement and growing my salad.I'll let you know how that works out.
Barry

Update: June 2,2008

February produce was a challenge but I found lettuce, bell peppers, cucumber and tomatoes, all grown locally the hydroponic way. At least I had a small salad every day.

I don't have a basement greenhouse yet but I do have a backyard garden.

More later.

Update, August 18th 2008

Well the vegetable garden was a bust. I put in a 10' X 12' garden but I don't get enough sun in my yard. We have tomatoes and peppers in containers and they are doing much better. Looks like I need a new plan.

Update, September 12,2009

So gardening at my house is out. Too shady.
I switched to Bullfrog Power a year ago. My hydro comes from wind and non destructive hydro-electric.
I gave up driving to work a year ago as well.

With a friend of mine, we started Earth Hour By The Dozen.
It's Earth Hour but we have it on the 4th Saturday of every month.

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